The avocado book
With over 60 recipes taking you from breakfast to dessert, this book proves that avocados are not only tasty and nutritious but incredibly versatile.
With everything from Avo Nuggets to Avo Ice Pops, The Avocado Book is full of culinary creations and inspiration on how to prep, style and eat this #1 superfood.
- Author: Ron Simpson, Julien Zaal
- Publisher: Pavilion Books
- Size: 144 pages / 15,5 x 23,5 cm
- Material: hardcover
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