




Greek kitchen, cook book
Phaidon’s The Greek Kitchen is a vibrant collection of authentic recipes celebrating the warmth, generosity and rich culinary traditions of Greece. Written by acclaimed cook Vefa Alexiadou, the book gathers 75 beloved recipes from the bestselling Greece: The Cookbook, showcasing the flavours that define Greek cooking, from olive oil, herbs and fresh vegetables to seafood, pastries and sweet treats. Filled with beautiful photography and approachable recipes, it brings the joyful spirit of Mediterranean cooking straight into the home kitchen.
- Author(s): Vefa Alexiadou
- Size: 24,6 x 18,9 cm and 192 pages
- Hardcover
- Published: 2025
- Language: English
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