Olio al peperoncino (chili), extra virgin olive oil (250 ml)
Hot, organic olive oil flavoured with pepperoncino. The olive oil is of the extra virgin type and is made from Correggiolo olives. You can use this oil mainly as a flavour enhancer, always accessible at the table. It is excellent to drizzle over pizza, pasta and risotto, but is also well suitable for dripping into stews or sauces. It provides a lovely heat to the dish without overpowering the other flavours. 250 ml.
Peperoncino is the generic Italian name for hot chili peppers.
- Ingredients: Cold-pressed Correggiolo olive oil, chilli/peperoncino
- Nutritional content per 100 g: : Energy 3663 kJ/891 kcal - fat 99 g, of which saturated fat 14 g - carbohydrates 0 g, of which sugars 0 g - protein 0 g - salt 0 g
- Storage: Store preferably dark and cool, not above room temperature and with the cork closed
- Country of origin: Italy
- Ainesosat: Kylmäpuristettu Correggiolo-oliiviöljy, chili/peperoncino
- Ravintosisältö per 100 g: : Energia 3663 kJ/891 kcal - rasvaa 99 g, josta tyydyttynyttä rasvaa 14 g - hiilihydraatit 0 g, josta sokereita 0 g - proteiini 0 g - suola 0 gSäilytys:
- Säilytä mieluiten pimeässä ja viileässä, ei huoneenlämmössä, suljettuna korkin kanssa
- Pakkauksen lajittelu: kierrätä lasipakkauksena
- Alkuperämaa: Italia
Regular price
€22
Regular price
€22,00
Sale price
€22
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per
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